Spicy Cheeseburger Sliders : The Marbled Meat Club


Spicy Cheeseburger Sliders

Spicy Cheeseburger Sliders

Lean Ground Beef sliders are spiced up with chipotle chili powder and topped with pepper jack cheese slices.


· 450 gr. Ground Beef (96% lean)
· 9 small whole wheat hamburger buns, split, divided
· 1 clove garlic, minced

· 1/2 teaspoon ground chipotle chili powder
· 2 slices pepper Jack cheese, cut in quarters
· 1/2 cup thinly sliced green onions

No. Servings:


Cooking time:

30 minutes


  1. Tear one hamburger bun into pieces. Place in food processor or blender container.
  2. Combine bread crumbs, Ground Beef, garlic and chili powder in medium bowl, mixing thoroughly.
  3. Lightly shape into eight 1 cm. thick mini patties.Place patties on grill over medium, ash-covered coals. Grill, covered, 8 to 9 minutes until instant-read thermometer inserted horizontally into center registers 70º
  4. Evenly top with cheese during last minute of grilling.
  5. Place burgers on bottoms of remaining eight buns. Top with desired Toppings and… enjoy!


*Courtesy of Beef It’s What’s For Dinner.

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