Take note of this amazing, simple but flavorful recipe, so you can try it at your next barbecue!
Foil Packet Beef & Vegetable Meal
Foil Packet Beef & Vegetable Meal
INGREDIENTS
- 170 gr. refrigerated fully cooked beef Pot Roast, shredded or fully cooked steak, cubed
- 170 gr. smoked Beef Sausage
- 1 cup butternut squash
- 1 cup zucchini, sliced into 2 cm
- 2 ears sweet corn, cut in half
- 4 teaspoons vegetable oil
- 2 teaspoons all-purpose seasoning
No. Servings:
4
Cooking time:
30 minutes
INSTRUCTIONS
- Combine beef and vegetables in a large bowl. Add oil and seasoning; toss to coat.
- Preheat grill to medium heat (approximately 180°C).
- Place a 12″ x 12″ square of heavy-duty aluminum foil down on work surface. Add 1/4 of beef and vegetable mixture to center of foil. Fold right and left edges in and roll together to close. Fold top and bottom edges in and roll to close package. Repeat with remaining mixture for a total of 4 packets.
- Grill for 10 to 12 minutes until vegetables are tender.
*Courtesy of Beef It’s What’s For Dinner.
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