A unique and delicious snack. While these mini ground beef patties are small, they’re packed with flavor and nutrients. Perfect for enjoying anytime!
Five-Way Mini Meatloaves
Five-Way Mini Meatloaves
INGREDIENTS
- 700 gr. of US Hamburger meat
- 1/3 cup saltine, butter cracker crumbs or Panko bread crumbs
- 1/3 cup finely chopped onion
- 1/3 cup reduced-fat 2% milk
- 1 egg, lightly beaten
- 1 teaspoon minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Ketchup or barbecue sauce and shredded Cheddar cheese
No. Servings:
6
Cooking time:
35 Min
INSTRUCTIONS
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Heat oven to 180°C. Combine all ingredients in large bowl, mixing lightly but thoroughly.
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Shape beef mixture into 12 equal portions. Place into 12-cup standard muffin pan, lightly patting beef mixture to level top. Bake in 180°C oven 19 to 20 minutes, until internal temperature reaches 70°C.
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Remove from oven. Garnish with Toppings, as desired. Let stand 5 minutes before serving.
Enjoy!
*Courtesy of Beef It’s What’s For Dinner.
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