Combine Ground Beef and simple ingredients in one skillet for a crowd pleasing Beef Stroganoff recipe that doesn’t requiere extra work.
CORNED BEEF AND PICKLE DIP
CORNED BEEF AND PICKLE DIP
INGREDIENTS
- 340 gr. pre-cooked Boneless Corned beef Brisket, cold, diced
- 1-1/2 cups diced dill pickles
No. Servings:
4
Cooking time:
5 minutes
INSTRUCTIONS
- Place Corned Beef Brisket in a food processor bowl. Pulse on until beef becomes crumbly in texture. You can also use pre-cooked tenderloin and cut it into very small pieces.
- Add pickles and mayonnaise; pulse 5 times to combine.
- Cover and refrigerate until you need it.
*Courtesy of Beef It’s What’s For Dinner.
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