{"id":11827,"date":"2020-07-29T09:39:51","date_gmt":"2020-07-29T07:39:51","guid":{"rendered":"https:\/\/www.usa-beef.org\/costine-bbq-classiche-e-piccanti\/"},"modified":"2026-08-17T10:47:13","modified_gmt":"2026-08-17T08:47:13","slug":"costine-bbq-classiche-e-piccanti","status":"publish","type":"post","link":"https:\/\/www.usa-beef.org\/it\/costine-bbq-classiche-e-piccanti\/","title":{"rendered":"Costine BBQ classiche e piccanti"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Le costine di maiale sono sempre uno dei piatti di maggior successo in ogni barbecue. Se non hai una griglia e vuoi comunque gustare questo <strong>tradizionale<\/strong> <strong>piatto americano<\/strong>... non preoccuparti! Ti proponiamo la ricetta definitiva per cucinare le <a href=\"https:\/\/www.usa-beef.org\/for-eaters\/pork-recipes\/grilled-ribeye-chops-bbq-sauce\/\">costine di maiale al barbecue<\/a> nel tuo forno:  <\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Ingredienti <\/strong><\/p>\n\n<ul class=\"wp-block-list\">\n<li>1 pezzo di costine di maiale<\/li>\n\n\n\n<li>150 g di salsa barbecue<\/li>\n\n\n\n<li>1 cucchiaio di miele<\/li>\n\n\n\n<li>2 cucchiai di zucchero<\/li>\n\n\n\n<li>50 ml di Coca-Cola<\/li>\n\n\n\n<li>1 cucchiaio di pepe di Cayenna in polvere (per la versione piccante)<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\"><strong>Preparazione <\/strong><\/p>\n\n<ol class=\"wp-block-list\">\n<li>Fai bollire le costine per 15 minuti.<\/li>\n\n\n\n<li>Prepara la salsa mescolando salsa barbecue, miele, zucchero e Coca-Cola.<\/li>\n\n\n\n<li>Togli le costine dalla pentola e adagiale su una teglia da forno. Spennella le costine con la salsa che hai preparato. Cuocile in forno a 180 \u00b0C per 15 minuti.  <\/li>\n\n\n\n<li>Sforna le costine dopo 15 minuti, girale e spennella l'altro lato. Cuoci le costine per altri 15 minuti. Le costine devono stare in forno per 60 minuti in totale (30 minuti per lato, girandole ogni 15 minuti). Fai attenzione a non arrostirle troppo.   <\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Le costine di maiale sono sempre uno dei piatti di maggior successo in ogni barbecue. Se non hai una griglia e vuoi comunque gustare questo tradizionale piatto americano&#8230; non preoccuparti! Ti proponiamo la ricetta definitiva per cucinare le costine di maiale al barbecue nel tuo forno: Ingredienti Preparazione<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[59],"tags":[],"class_list":["post-11827","post","type-post","status-publish","format-standard","hentry","category-blog"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Costine BBQ classiche e piccanti | U.S. BEEF<\/title>\n<meta name=\"description\" content=\"Le costine di maiale sono sempre uno dei piatti di maggior successo in ogni barbecue. Se non hai una griglia e vuoi comunque gustare questo tradizionale\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.usa-beef.org\/it\/costine-bbq-classiche-e-piccanti\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Costine BBQ classiche e piccanti | U.S. BEEF\" \/>\n<meta property=\"og:description\" content=\"Le costine di maiale sono sempre uno dei piatti di maggior successo in ogni barbecue. 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